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Banana Snack Cake
Sandhi Ra
10 servings
IntermediateEasy to make banana snack cake is tasty, yummy and healthy as banana is there in it. The crunchy nuts, vanilla and creamy frosting are add on its taste. Also, the frosting is optional and the cake tastes good even without it. Try out the recipe of the delicious cake which is given here as follows.
Total Steps
11
Ingredients
15
Tools Needed
1
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Banana Snack Cake RecipeIngredients
- 2 cups Butter
- 3/4 cups brown Sugar
- 1/2 cups Sugar
- 2 units Eggs
- 1 cups mashed ripe Bananas
- 1 teaspoons Vanilla extract
- 2 cups all-purpose Flour
- 1 teaspoons Baking soda
- 1 teaspoons Salt
- 1/2 cups Buttermilk
- 1/2 cups chopped Nuts
- 1/2 cups brown Sugar(optional)
- 1/4 cups softened Butter(optional)
- 6 tablespoons Milk(optional)
- 3 cups confectioners' Sugar(optional)
Instructions
1
Step 1
How to make Banana Snack Cake
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Step 2
Step 1: In a mixer, beat butter, sugar, brown sugar and eggs until blended.
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Step 3
Step 2: Add bananas and vanilla to it and beat until blended.
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Step 4
Step 3: Sift flour, baking soda and salt until combined, then add this to wet mixture.
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Step 5
Step 4: Beat the above mixture along with buttermilk until blended.
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Step 6
Step 5: Add nuts and stir well.
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Step 7
Step 6: Transfer the mixture into a greased baking pan.
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Step 8
Step 7: Bake it in a preheated oven until tester comes out clean.
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Step 9
Step 8: Meanwhile, add butter, sugar and milk in a saucepan, then heat the mixture and boil for two minutes.
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Step 10
Step 9: Cool the mixture, then add sugar and beat until frosting reaches.
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Step 11
Step 10: Spread the frosting over cake and serve.