Latest Activity on Foodista
Know about these?
Help Us Edit:
- Etter's Gold Apple
- Brebiblu
- Gernes Red Acre Apple
- Indianfoods
- Lemon Butter For Angel Food Cake
- Cudrang
- Saddletail Grouper
- Hot Turkey Wings
- Malus Floribunda Apple
- Viva La France Carrot
Recent Questions
- what is the best way to keep bananas longer?
- Uploading photo with recipe
- how can we save a recipe to a recipe box on here?
- Meat Tenderizer
- Does Safeway's semi sweet chocolate chips have gluten in them?
- How can I avoid making flat cookies?
- Can I substitute grape jam for apricot preserves in a barbeque sauce recipe?
- Not able to place widget in my blog
- Love your site--was it custom developed or brough up using a particular software? Which--if I may ask?
- Editing?
Recipe: Tuna Burger edit
Edited by: purplehousedirt
Toolbox
Favorite this recipe
Print this recipe
Email this recipe
Post this on Facebook
Tweet this recipe
Stumble this recipeEmbed This Widget
More OptionsCode:
Related Blogposts
Click here to add your blog post on Tuna Burger to this page.
-
Japanese Food - Food Lover's Guide to Tokyo: Shinji's Bento 進児の弁当 May 23, 2010 View profile
-
www.purplehousedirt.com November 17, 2009 View profile
edit Ingredients
1 |
(6 ½ oz.) can tuna |
1 |
cup chopped celery |
½ |
cup cut up process American cheese |
1 |
sm. onion, minced |
¼ |
cup salad dressing |
edit Preparation
Step 1 |
Preheat oven to 350 degrees. Fill buns with tuna mixture. Wrap in aluminum foil. Place on baking sheet. Bake 15 minutes. Makes 6 sandwiches. |
So classic! Canned tuna is so underused in my house! And you made it look so good too!
Leave a Comment