Amchar Masala

Ingredients

4 tablespoons whole coriander seeds
1 tablespoon whole cumin seeds
2 teaspoons whole black peppercorns
1 teaspoon whole fennel seeds
1 teaspoon whole brown mustard seeds
1 teaspoon whole fenugreek seeds

Preparation

1
Put all the spices in a small frying pan and set over medium heat. Stir and roast for 1 to 2
2
minutes, or until the spices turn a shade darker.
3
Remove from the pan, allow to cool, and then grind as finely as possible in a clean spice or coffee
4
grinder.
5
Store in an airtight container.

 



About

Amchar masal, or Trinidad spice mix, is a blend of various spices often used in Indian pickling.

Tags:

Other Names:

Trinidad spice mix

Yield:

8 tablespoons

Added:

December 13, 2012

Creator:

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