French Toast Bake

Ingredients

2 Eggs, beaten
cup Nonfat milk
1 teaspoon Vanilla
1 teaspoon Sugar
1/8 teaspoon Cinnamon
10 slc French bread, cut into 3/4-inch thick rounds

Preparation

1
In a shallow dish, combine eggs, milk, vanilla, sugar, and cinnamon. Dip bread slices into milk mixture, coating both sides.
2
Allow excess to drain.
3
Place slices on a nonstick baking sheet. Bake in a preheated 400 degree F. oven for 10 minutes on each side or until golden brown.
4
Makes 10 baguette slices, 5 servings of 2 slices each.

Tools

 



Yield:

5.0 servings

Added:

Thursday, December 3, 2009 - 2:21am

Creator:

Anonymous

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