Total Steps
3
Ingredients
8
Tools Needed
2
Ingredients
- 1.5 cup Unsifted <a href="/food/4YMSSPXL/flour">flour</a>
- 0.5 cup <a href="/food/QZYNNXBY/confectioners-sugar">Confectioners sugar</a>
- 0.75 cup Cold <a href="/food/6XDLQVL2/margarine">margarine</a>, or <a href="/food/3XTHR638/butter">butter</a>
- 14 ounce <a href="/food/D3N6MV4B/sweetened-condensed-milk">Sweetened condensed milk</a>
- 1 <a href="/food/2PVT278D/egg">Egg</a>, beaten
- 1 teaspoon <a href="/food/S45MX3JL/almond-extract">Almond extract</a>
- 6 <a href="/food/FPQGTBZG/milk">Milk</a> <a href="/food/BYYMNFBQ/chocolate">chocolate</a> covered <a href="/recipe/8S3CHG8L/toffee
- 1 cup Slivered <a href="/food/V6D3WG47/almond">almonds</a>
Instructions
1
Step 1
1. <a href="/technique/H3S4YV46/preheat-oven">Preheat oven</a> to 350 degrees (325 if using glass <a href="/technique/QQVZX64Y/dish">dish</a>)
2
Step 2
2. In a medium bowl, combine flour and <a href="/technique/RP8LCDPZ/icing">icing</a> sugar, <a href="/technique/XZBDDD5G/cut">cut</a> in margarine until crumbly. <a href="/technique/4NXSJQ3D/press">Press</a> firmly on the bottom of 13X9 in <a href="/technique/RNT367Z2/baking">baking</a> pan. <a href="/technique/RNT367Z2/bake">Bake</a> 15 minutes.
3
Step 3
3. Meanwhile, in a large bowl combine condensed milk, egg, and almond <a href="/technique/QQBJYYGF/extract">extract</a>
Tools & Equipment
Baking pan
Oven