7 Layer Bean Dip

Ingredients

2 cups cans refried beans (I used 4 of homemade)
1 teaspoon container guacamole, or 2 avocados mashed with 1 lemon juic
4 green onions, chopped
2 tomatoes, chopped
1/2 cup salsa
4 ounces cheddar cheese, grated

Preparation

1
Cook pinto beans or use 2 cans of refried beans.
2
Spread refried beans into a caserole dish, or 9x13 pyrex.
3
Sprinkle southwest seasoning or taco seasoning onto bean. Spread guacamole over beans. Top this with salsa, or mix salsa into guacamole and spread onto bean mixture. Spread sour cream on next. Top with chopped green onions, tomatoes, black olives and grated cheese. Serve with corn chips.

About

You can make the layers anyway you want. This is a great way to use pinto beans from your food storage.

Tags:

Yield:

1.0 servings

Added:

November 30, 2009

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