Technique: Spooning [edit]

Other Names: Spoon, Spooned, 勺子 (Chinese), 즐기 셨나 (Korean), Menyendokkan (Indonesian), Споонинг (Serbian) All Translations
Photo: Flickr user ArtNow314
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[edit] About Spooning

Serving of a food, often a liquid, with a spoon. Spooning allows good control over quantity portioning.