Technique: Carving

About

The purpose of fruit and vegetable carving is to make food more attractive, more appetizing.

Information

Other names: Carve, Carved
Translations: Grebums, Drožyba, Sculptură, Rezbarija, Chạm, Rzeźba, Snijwerk, टेक्सचराइज़र, Talha, Резьба, Σκάλισμα, نحت, 조각, Řezba, Ukiran, Larawang inukit, 雕刻, Tallat, Rezba, Intaglio, גילוף, Резбарија, 彫刻, Sculpture, Utskjæring, Tallado, Різьба, Veistos, Дърворезба

Author

Anonymous

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