Low-Cal Breakfast: Cornflake Crunch French Toast
By: Rosemina Nazarali
Published: March 18, 2013

Enjoy a breakfast favorite without all the calories. This Cornflake Crunch French Toast recipe gives a twist to French toast with Conrflakes, skim milk and whole wheat bread. And, at just 149 calories, you can eat more than one slice without the guilt.
Cornflake Crunch French Toast
Ingredients:
	- 2 cups Cornflakes
	- 3 eggs
	- 1 1/2 cups 1% low-fat milk
	- 1 tsp vanilla extract
	- 8 slices whole wheat bread
	- 1 tsp butter
	- Pure maple syrup
	- Fresh fruit
Get the rest of this Cornflake Crunch French Toast recipe here.