Easy 4 Ingredient Breakfast Casserole
By: Mom Getting Fit
Published: Saturday, January 22, 2011 - 5:19pm

Ingredients




2 Whole Eggs
6 Egg Whites
 cups shredded potatoes (I used Southwest Style Simply Potatoes)
1/2 cup 2% Shredded Cheese (cheddar, mozzarella, mexican blend, 
2 Jimmy Dean Turkey Sausage Links (sliced into small pieces)

Preparation

1 Preheat oven to 350º 2 Microwave the shredded potatoes for about 3-4 minutes to pre-cook them.* 3 Combine all the ingredients in a bowl and mix with a fork 4 Spray an 8″ pie pan with nonstick spray and pour mixture into it. 5 Bake for 35 minutes 6 Slice into 4 large servings or 8 smaller servings. 7 The first time I made this, the potatoes didn't cook completely, so the next time I make this, I will microwave the potatoes for a few minutes before mixing with the other ingredients to make sure they are completely cook when the dish has finished baking.

About


This morning I decided to whip up this low-calorie breakfast casserole.
It was very easy to make, filling and the whole family liked it. 
It's high in protein, low in fat and carbs. Serve it along with some fresh fruit and you have a great breakfast!
For More Pictures and Nutritional Information visit my blog:
http://www.MomGettingFit.com