Creamy Hummus Dip
By: Lady Catherine ...
Published: Friday, May 30, 2014 - 7:17am

Ingredients




15oz. can chick peas – drained
8 oz. yogurt
1 roasted jalapeño – with seeds
3-4 cloves garlic – roasted
½ tsp. salt
¼ tsp. red pepper flakes
Juice of 1 lime
3-4 tbs. olive oil

Preparation

1 Combine all of the above in a food processor and process until smooth. 2 Serve with your favorite chips or veggies.