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Carb Free Cloud Bread
Justina Elumeze
4-6 servings
BeginnerMade with minimal ingredients and ready in a matter of minutes, cloud bread is the perfect carb free alternative to bread.
Total Steps
5
Ingredients
6
Tools Needed
1
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Justina ElumezeIngredients
- 50 grams cream cheese
- 50 grams strained organic yoghurt(optional)
- 4 whole eggs, separated
- 1/2 teaspoons cream of tartar
- 1 pinch salt
- 1 pinch dried mixed herbs
Instructions
1
Step 1
Pre-heat the oven to 150c.
2
Step 2
Whisk the egg whites as you would when making meringues, until they have formed into stiff peaks.
3
Step 3
In a separate bowl whisk the egg yolks with the remaining ingredients and then, a little at a time, spoon in and gently fold the egg whites into the egg yolk mixture.
4
Step 4
Spoon the mixture evenly on baking trays (lined with baking paper) and place in the oven to bake for approximately 10 minutes or until golden brown.
5
Step 5
Remove and cool before serving.