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Finger Lickin' Good Stewed Quince Dessert
Gourmandelle
4 servings
BeginnerI can't say I'm a huge fan of quinces. I don't like them raw but cooked are absolutely amazing! This is a very easy dessert and the abundance of flavors will amaze you! It is perfect for this season.
Total Steps
1
Ingredients
10
Tools Needed
4
Related Article
Gourmandelle Lifestyle BlogIngredients
- 3 tablespoons raisins
- 1 teaspoon ground cloves
- 1/2 tablespoon cinnamon
- 50 grams sucanat
- 1 tablespoon rice flour, mixed with 50 ml of water
- 3 tablespoons unrefined oil
- 3 quinces
- 1/2 teaspoon vanilla extract
- 1 teaspoon rum extract
- pinch sea salt
Instructions
1
Step 1
Go to my blog for the full instructions: http://gourmandelle.com/finger-lickin-good-stewed-quince-dessert/
Tools & Equipment
saucepan
mixing bowl
measuring spoons
knife