Whiting Almondine
By: Anonymous
Published: Sunday, February 14, 2010 - 10:03am

Ingredients




1 Butter/margarine
cup Almonds, sliced
teaspoon Dill weed
2 teaspoons Lemon juice
2 teaspoons Whiskey, rum, favorite "booz
teaspoon Salt
1 pound Whiting fillets

Preparation

1 Need to get fancy - or even if you want to treat yourself - while waiting for the guts to be back in your kitchen. Zap everything but fish in MW safe dish (I use clear glass) until almonds are brown (5-7 min.) Lay fish fillets on mixture & coat both sides, then zap for 6 min. (No need to turn them while cooking.) Serve with rice.