Other Names:Family Flour, Plain Flour, General Purpose, All Purpose Flour, 55 (French), 550 (German), 通用面粉 (Chinese), جميع الأغراض... All Translations
Edited by: Helen Pitlick, Barnaby Martin
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[edit] About All-Purpose Flour
Wheat flour generally suited to most purposes. All purpose flour consists of ~0.55% ash and ~11% protein and is milled from a mixture of hard and soft wheat.
Recipes With All-Purpose Flour
Vegetable Dip
Onion, Plain, Soup, Spinach, Yogurt
Onion, Plain, Soup, Spinach, Yogurt
Pasta Dough Recipe
All Purpose Flour, Egg, Olive Oil, Water
All Purpose Flour, Egg, Olive Oil, Water
Maple Glazed Pork
All Purpose Flour, Brown Sugar, Cider Vinegar, Maple Syrup, Pork Loin
All Purpose Flour, Brown Sugar, Cider Vinegar, Maple Syrup, Pork Loin
Orange Spice Tea
Cinnamon, Plain
Cinnamon, Plain
Perfect Piecrust
All Purpose Flour, Salt, Sugar, Unsalted Butter
All Purpose Flour, Salt, Sugar, Unsalted Butter
