Other Names:食品着色 (Chinese), تلوين الطعام (Arabic), Corante alimentar (Portuguese), Colorante para alimentos (Spanish), Пищевого кра... All Translations
Edited by: Barnaby Dorfman
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Wikipedia
Food coloring (colouring) is any substance that is added to food or drink to change its color. Food coloring is used both in commercial food production and in domestic cooking. Due to its safety and general availability, food coloring is also used in a variety of non-food applications, for example in home craft projects and educational settings.
[edit] About Food Coloring
A variety of additives that change to color of food. Typically divided into two categories, natural and artificial, people use food coloring to enhance the visual appeal of dishes.









