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Chocolate Cake
Photo: Anonymous
Ingredients
3 freshs
eggs
2 cups
sugar
6 tablespoons
cocoa
3 cups
flour
1 teaspoon
salt
2 teaspoons
baking soda
1 cup
margarine
1 cup
buttermilk
1 cup boiling
water
or
coffee
2 teaspoons
vanilla
Preparation
1
Measure
all ingredients into
mixing
bowl.
2
Blend
with electric mixer, beginning on low setting, and increasing speed until batter is of smooth consistency.
3
Pour into greased and floured cake pan (s) (1 9x13 or 3 small layer).
4
Bake
at 350 degrees until toothpick tests
clean
.
Tools
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About
Frost with your favorite frosting when cool.
Yield:
12.0 servings
Added:
December 10, 2010
Creator:
Helen Pitlick
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