Tarragon Infused Oil

Ingredients

1/4 cup olive oil
to taste salt

Preparation

1
Add olive oil, vegetable oil and fresh tarragon to a blender. Blend for 1 minute. Add a pinch of salt. Pour into a container and into the fridge for at least an hour. Strain, taste for seasoning. Use within one week.

Tools

 



About

Great addition for subbing oil in a homemade salad dressing.

Yield:

0.5 cup

Added:

Thursday, December 10, 2009 - 5:57pm

Creator:

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