Chocolate Peanut Butter Clusters

Preparation

1
In a double boiler over medium heat, melt chocolate and peanut butter until smooth, approximately 2 minutes; stirring constantly.
2
Add marshmallows, rice krispies and peanuts, stir until well-combined. Remove from heat.
3
Drop by teaspoon onto waxed paper and refrigerate.

 



About

Milk or white chocolate may also be used.

Yield:

2.0

Added:

March 7, 2011

Creator:

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