Mozzarella-Stuffed Turkey Burgers with Marinara Sauce
By: Sheri Wetherell
Published: July 30, 2013

These Italian-inspired turkey burgers stuffed with mozzarella and basil are served open face on toasted focaccia and smothered with a homemade marinara sauce. Try these delicious and hearty family-friendly burgers for dinner!
Mozzarella-Stuffed Turkey Burgers with Marinara Sauce
Courtesy of Recipe Rehab
	2 teaspoons extra-virgin olive oil
	1 small onions - finely chopped
	4 cloves garlic - minced
	2 cups plum tomatoes - chopped, with juices
	6 pieces oil packed sun-dried tomatoes - drained and finely chopped
	1/2 teaspoon salt
	1/2 teaspoon ground black pepper
	2 tablespoons fresh basil - chopped
	1 pound 93 % lean ground turkey
	1/4 cup scallions (green onions) - finely chopped
	2 teaspoons garlic, minced
	2 teaspoons Worcestershire sauce
	1 teaspoon lemon zest
	1/2 teaspoon dried oregano
	1/2 teaspoon ground black pepper
	1/4 teaspoon salt
	1/2 cup part-skim mozzarella cheese - divided
	2 tablespoons fresh basil - finely chopped
	2 teaspoons extra-virgin olive oil
	4 slices focaccia bread - 4-inch square slices (about 2 ounces each), toasted
 Click here for the instructions.