Healthy Recipe: Easy Thai Style Rice Bowl with Greens
By: Sheri Wetherell
Published: April 1, 2014

Looking for a low fat, healthy option for lunch or dinner? This easy rice bowl takes just minutes to make, is packed with protein and other good-for-you ingredients. Best of all, it packs a flavorful punch! Not a fan of tofu, use precooked chicken breast or skip it altogether.
 Thai Style Tofu Rice Bowl with Greens
	(Vegan)
Serves 1
	1 cup cooked brown rice
	1/2 cup cooked quinoa
	1-2 tablespoons Thai peanut sauce (we used store-bought)
	A large handful of baby spinach (or a combination of baby spinach, kale and Swiss chard as we used)
	Baked tofu (Savory or Thai flavored), diced
	Mix all in a bowl and enjoy!