Canned Rotel Tomatoes

Ingredients

Preparation

1
Place 4 medium-size peppers, chopped in a pint jar. Pack ripened tomatoes with peppers until jar is full. Put 1/2 teaspoon salt in jar and seal. Process in Mirromatic for minutes on 5 pounds pressure.
.

Yield:

8.0 servings

Added:

Thursday, December 3, 2009 - 11:45pm

Creator:

Anonymous

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