Classic Comfort Food: Gnocchi With Cheese Sauce
By: Amy Jeanroy
Published: April 18, 2013

There are some foods that just make you feel loved. Warm, creamy gnocchi is does a good job of evoking that feeling, but add to it silky cheese sauce and you have found a plate of pure heaven. 
Homemade Gnocchi With Cheese Sauce
2 pounds floury potatoes, unpeeled and pricked with a fork all over
2 egg yolks
2 tablespoons finely grated parmesan cheese
3/4 cup whole wheat flour
3/4 cup all-purpose flour
Cheese Sauce:
3 tablespoons grated gorgonzola
3 tablespoons grated parmesan
Click here for complete instructions