A Conscious Feast
Permalink:
http://consciousfeast.com/2009/08/pork-chops-blueberries-thyme/
A popular Milanese recipe was the inspiration for this dish. And what a great way to use blueberries when they are at the peak of their season. The sweetness of the berries blends beautifully with thyme in this super simple preparation that celebrates the last days of summer. I've included a link to a good recipe for blueberry jelly in case you'd like to prepare that, too.
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