Butter Tea
By: Helen Pitlick

About

A beverage made of tea leaves, yak butter, and salt consumed in Tibet, Bhutan, Mongolia, and parts of China. The fat and calories from the butter are beneficial to survival in these harsh climates.

Information
Other names: Po Cha
Translations: Sviests Tea, Sviestas Arbata, Unt Ceai, Maslac Tea, Butter trà, Masła urządzenia, Boter thee, मक्खन चाय, Chá de manteiga, Масло чая, Βούτυρο Τσάι, زبدة الشاي, 버터 차, Máslo čaj, Маслац чај, 酥油茶, Mantega de te, Maslo Tea, Maslo čaj, Burro Tea, חמאת תה, Smör Tea, Mentega Teh, バター茶, Beurre de thé, Buttertee, Smør Te, Smør Tea, Mantequilla de té, Олія чаю, Voi Tea, Масло Чай