Flower Of Rajya Cheese
About
Flower of Rajya is a firm yak's-milk cheese made in Nepal by Tibetan nomads in collaboration with the Trace Foundation. Milk is heated and ripened in big copper vats, curdled, drained and molded into 10-12 pound wheels. The cheese is dry-cured in Tibetan red salt, aged, then wrapped in scarves and packed in bamboo baskets.
Information
Translations: Puķu No Rajya Siers, Gėlės raja Sūriai, Flower of Rajya Brânză, Cvijet Rajya sira, Kwiat Rajya Cheese, Bloem van Rajya Kaas, राज्यसभा के पुष्प पनीर, Flor de Rajya Queijo, Flower Of Раджья сыра, Flower Of Rajya Τυριά, زهرة راجيا الجبن, 꽃 Rajya의 치즈, Květ Rajya Sýry, Bunga Dari Rajya Keju, Flower ng Rajya Cheese, 花奶酪的拉吉雅, Flor De Rajya Formatge, Kvet Rajya Syry, Fiore di Rajya Cheese, פרח של Rajya גבינה, Flower Of Rajya Ost, Цвет Рајиа сир, 花はラージヤのチーズ, Fleur du Rajya fromage, Flower Of Cheese Rajya, Flor De Rajya Queso, Flower Of Раджа сиру, Цвете на Rajya сирене
