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Simple Mashed Potatoes
Photo:
Mimi Cooks
Ingredients
2 pounds (1 Kilo)
potatoes.
I cook it with the peel, this gives it a much better taste and appeal-just like fancy
Wash the
potatoes,
Boil and drain
1/2 cup
a or ⅔ of a cup Hot milk- Sometimes I use
powdered milk
Butter
Salt
Preparation
1
Cut
up the potatoes.
Mash
it. I like it in chunks so I do not
mash
it really fine. I use a
mash
potato masher or a big fork to get it the way I like it.
2
Add hot milk,
salt
and butter and keep on
mashing
until you get it the consistency you like.
3
Serve
Hot!!
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About
A very simple and delicious Mashed Potatoes recipe.
Yield:
6
Added:
Wednesday, January 27, 2010 - 5:37am
Creator:
Mimi Cooks
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