How to make Chicken 65
By: ravikumar
Published: Friday, September 1, 2017 - 2:08am

Ingredients




Ingredients
1 Packet Ching's Secret Chicken 65 Masala
400g boneless chicken pieces
3 tbsp ginger-garlic paste
1 egg
8-10 curry leaves
Oil for deep frying

Preparation

1 Step 1: 2 Marinate 400g boneless chicken pieces with 3 tbsp ginger garlic paste, 1 egg, 8-10 curry leaves, 1 pouch Ching’s Chicken 65 Masala for 10 minutes (no need to add salt). 3 Step 2: 4 Deep fry chicken in hot oil till golden brown and crisp. 5 Serve hot.

About

Chicken 65 Recipe is the Most Delicious recipe you can make at home with minimum stuff or with local herbs and spices. Chicken cooked in spicilicious style Chicken 65 is a spicy, red, deep fried chicken chunks usually served as snack, entrée or quick appetizer accompanied by onion slices, slit green chillies and lemon wedges.