Avocado Shrimp
By: Anonymous
Published: Tuesday, December 22, 2009 - 2:12am

Ingredients




Avocado
Shrimp
Mayonnaise
Cocktail or chili sauce
Sweet paprika

Preparation

1 Cut an avocado in half and remove pit. Thaw or cook shrimp. Drain shrimp well and put in avocado halves and arrange the rest around the avocados. Place a dollop of mayo on the plate. Place a splash of cocktail sauce on top of mayo. Sprinkle everything lightly with paprika.