Margherita Pizza
By: Gluten Free Recipes
Published: Thursday, August 7, 2014 - 4:21am

Ingredients




Fresh organic basil leaves
Fresh organic tomatoes, thinly sliced
Bocconcini cheeese, sliced
Pizza dough (see our recipe)

Preparation

1 Preheat oven to 425 F 2 Place pizza dough on to the pizza pan (see our gluten free pizza dough recipe) 3 Layer with basil, tomatoes and bocconcini 4 Bake at 425 F for 12 - 15 minutes until cheese becomes golden

About

Margherita pizza is everyone’s favourite, all you need is fresh basil, organic tomatoes and bocconcini cheese. Enjoy!