Barbecue Short Ribs
By: Anonymous
Published: Friday, December 4, 2009 - 3:24am

Ingredients




3 pounds Short ribs
1 lrg Chopped onion
1/4 cup Vinegar
2 tablespoons Sugar
1 cup Ketchup
1/2 cup Water
1 teaspoon Mustard
1 teaspoon Salt
3 tablespoons Worcestershire Sauce

Preparation

1 In pan on stove put 2 T of oil, 1 chopped onion and ribs - brown. Transfer ribs and onions to oven proof pan. Mix remaining ingred. and add to pan. 2 Cover and cook for 2 hrs. at 300. Add water if necessary