Kiwi and Mint Infused Water
By: Julia
Published: Thursday, June 16, 2016 - 10:18am

Ingredients




A Handful of Fresh Mint (the more the better)
3-4 Kiwis
1 Liter (4 cups) Still Water

Preparation

1 Wash and peel the kiwis. Cut them into thin slices. Wash the mint sprigs. Place kiwi slices and mint in a large jar/bottle. 2 Pour over still water and cover with lid (if you have, if not then simply use cling film). 3 Place in the fridge and chill for at least 2 hours, for best results overnight.

About

Drinking water can be a bit boring, right? So why not make the boring water a bit interesting by infusing it with some fruits and herbs?