Fruit Cake Candy
By: Anonymous
Published: Thursday, December 17, 2009 - 3:01am

Ingredients




1 pkt Dates, chopped
2 cups Coconut
1 cup Pecans, chopped
1 can Eagle Brand Sweetened Condensed Milk
1/2 cup Candied Cherries, cut in halves
2 slc Candied Pineapple, cut up

Preparation

1 Mix all ingredients together well. Put into a well greased pan. Bake at 350 degrees for 45 min. for a loaf and 30 min. for a small pan. 2 NOTE: This is a candy like cake, NOT a cake type fruit cake.