Chewy Chocolate, Chocolate Chip Cookies
By: Helen Pitlick
Published: Friday, December 10, 2010 - 1:02am

Ingredients




1 1/4 cups soft butter
2 cups sugar
2 eggs
2 tsps vanilla
2 cups flour
3/4 cup cocoa
1 tsp baking soda
1/2 tsp salt
2 cups chocolate chips

Preparation

1 Heat oven to 350 degrees.  2 Cream butter and sugar until light and fluffy. Add eggs and vanilla, beat well. Combine flour, cocoa, soda, and salt; gradually blend into creamed mixture. Stir in chips.  3 Drop by teaspoon onto ungreased cookie sheet. Bake 8 to 9 minutes. (Do not over bake!)  Cool slightly, then remove from sheet.

About


Cookies will be soft. They puff while baking, flatten while cooling.