Fit 'n' Fast Bruschetta
By: Helen Pitlick
Published: Friday, December 10, 2010 - 1:02am

Ingredients




1 medium plum tomato, seeded and chopped
1 tablespoon chopped fresh basil
1 teaspoon grated parmesan cheese
1/4 teaspoon garlic powder
1/8 teaspoon black pepper
9 melba rounds or toasts

Preparation

1 In small bowl, combine tomato, basil, Parmesan cheese, garlic powder and black pepper. Spoon about 1 tablespoon tomato mixture onto each melba round.

About


Can substitute slices of toasted French bread for the melba toasts.