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"skinny" aloha chicken burgers ♥
european cutie
4 servings
BeginnerGreat recipe for chicken burgers that are way healthier then regular burgers and a twist of hawaiian with juicy pineapple!
Sponsered company Dole http://www.dole.com/ and this is being entered into their contest for greatest recipes using pineapple! http://www.dole.com/Home/Cookoff ♥
Total Steps
4
Ingredients
16
Tools Needed
1
Ingredients
- 1 pounds ground chicken
- 1/4 cup shredded Swiss cheese
- 1/4 cup plain breadcrumbs
- 1/4 cup barbecue sauce
- 1/4 cup crushed Dole pineapple, drained
- 1/4 cup chopped red onion
- 2 cloves garlic
- 2 tablespoons dried parsley
- Salt and pepper
- 2 tablespoons pineapple juice
- Swiss cheese
- Extra barbecue sauce
- 4 slices Dole pineapple
- 4 slices red onion
- Romaine lettuce
- Hamburger buns
Instructions
1
Step 1
Directions: ♥
2
Step 2
Combine first ten ingredients (through pineapple juice) and mix well.
3
Step 3
Form into four patties, creating a slight dent in the center of the patty; refrigerate about 30 minutes. Grill over medium-high heat, 6-8 minutes on each side. While burgers are cooking, grill slices of pineapple and red onion, about 3-5 minutes on each side. Top cooked chicken burgers with Swiss cheese, grilled pineapple, and grilled red onion.
4
Step 4
If desired, coat insides of hamburger buns with a little spray butter and a sprinkle of garlic powder or and place on the grill 1-2 minutes, until lightly toasted. Spread barbecue sauce on toasted buns and top with cooked chicken burgers. Enjoy! ♥