Easy Cream Cheese Icing
By: Joy Ellis
Published: Saturday, April 3, 2010 - 11:19am

Ingredients




1 package (8oz)  cream cheese, softened
1 stick butter, softened
1 box confectioners sugar
2 teaspoons vanilla
1 cup. pecans, chopped

Preparation

1 Cream the butter and cream cheese together until blended. 2 Add the box of confectioners sugar. 3 Add the vanilla. 4 Add the pecans. 5 Spread on cakes, cupcakes or cookies.