Easy Spelt Bread
By: Keri Dito
Published: Saturday, August 21, 2010 - 4:30pm

Ingredients




8 cups Spelt flour
1/2 cup sesame seeds
1/2 teaspoon salt
1 tablespoon molasses
1 egg
2 teaspoons baking soda
4 1/4 cups milk (2%)

Preparation

1 Method 2 Preheat oven to 350 degrees. 3 Grease (PAM) two 9x5 inch loaf pans. 4 In a large bowl, mix together flour, sesame seeds, salt, molasses, baking soda and milk and egg until well blended. 5 Divide the batter evenly between the prepared pans. 6 Bake for 1 hour and 10 minutes in the preheated oven, or until golden. Placing a tin of the same size over the top of the loaf while baking gives it a lovely crust.

Comments:
Keri Dito

For some reason the photo isn't showing up. Sorry.