Whole Wheat Blueberry Brownies
By: Kristi Rimkus
Published: Monday, July 18, 2011 - 6:47am

Ingredients




1 cup whole wheat pastry flour
1/2 cup cocoa powder
1/2 teaspoon salt
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon cinnamon
1/2 cup sugar
1/4 cup brown sugar
1 large egg
1/2 cup low fat sour cream
1/2 cup almond milk
1 teaspoon vanilla
1 cup blueberries

Preparation

1 Combine dry ingredients in one bowl, and wet ingredients in another bowl except berries. 2 Heat the oven to 350 degrees and spray an 8 x 8 x 2-inch pan with cooking spray. 3 Combine wet and dry ingredients until smooth, then fold in berries. Pour into baking dish and bake for 20 – 25 minutes until a toothpick inserted in the center came out clean.

About


This brownie recipe uses whole wheat pastry flour and blueberries to make a healthier treat for your family.

Comments:
Francesca M Annis

How much cocoa powder in the recipe?  The measurement isn't posted.