Philadelphia Cheesesteak Easy
By: Helen's Cooking
Published: Monday, November 28, 2011 - 3:19pm

Ingredients




2 bread rolls
3/4 pounds of beef ( rib-eye or top round, although any other beef will be good as well)
6 thick slices of provolone cheese
2 teaspoons of mayo (optional)
read more here
http://helenscooking.info/2011/11/28/philadelphia-cheesesteak/

Preparation

1 1. Slice in thin slices the beef (it is the hardest task here). Hammer the beef thoroughly, add salt and pepper. 2 read more here 3 http://helenscooking.info/2011/11/28/philadelphia-cheesesteak/

About

One of the most delicious dishes of Philadelphia. Everyone knows Philadelphia cheesesteaks! I cook those to enjoy after a hard and busy week.