Grilled Red Pepper Pizza
By: Lady Catherine ...
Published: Thursday, May 13, 2010 - 8:57am

Ingredients




1 fresh pizza dough
3 red bell peppers - sliced
3 cloves garlic – crushed & chopped
1 bunch of fresh basil
1 teaspoon capers
1 yellow onion – sliced
2 tomatoes – sliced
Red pepper flakes
Olive oil – 
Grated Romano Cheese
Corn meal
Sesame seeds

Preparation

1 Preheat oven 350 degrees: 2 Heat griddle and drizzle a little olive oil.  Place sliced peppers, onions, garlic, basil, tomatoes and capers on griddle. Grill veggies until onions are a beautiful golden and the peppers are slightly charred. Give veggies a few good dashes of red pepper flakes. 3 Work dough gently to desired size, do not overwork.  Dust pizza pan with corn meal and top of pizza dough with a little corn meal. Dip your fingers into a little olive oil and gently go around the perimeter of the pizza. Gently dust the edges of your pizza with the sesame seeds. 4 Top pizza with veggies and grated Romano Cheese. 5 Bake about 25 minutes or until the pizza has reached a beautiful golden color.