Alouette Aioli


Photo: Corrinne
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Ingredients

1 package 6.5 oz.) Alouette Garlic& Herbs Spreadable Cheese
6 tablespoons Olive oil
2 tablespoons Vinegar (recommend: balsamic)
1 teaspoon Shallots, minced

Preparation

1
Place Alouette Garlic & Herbs Spreadable Cheese in medium sized bowl.
2
In another bowl, whisk together olive oil, vinegar and shallots until well blended.
3
Gradually add the vinaigrette mixture to the cheese creating a delicious sauce.

Tools

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Yield:

6 servings

Added:

Wednesday, July 28, 2010 - 8:22am

Creator:

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