Layer Banana Cake
By: Lady Catherine ...
Published: Thursday, August 16, 2012 - 2:27pm

Ingredients




¼ cup butter
1 cup sugar
1 tsp. vanilla
3 cups flour – sifted
2 eggs
1 tsp baking soda
1 tsp baking powder
½ tsp salt
3 bananas – sliced into round discs
1 cup milk
½ cup sugar plus 1 tablespoon cinnamon

Preparation

1 In a mix-master combine the butter and sugar and mix until smooth. 2 Add the eggs, milk and vanilla and mix on low. 3 Sift together the dry ingredients and with the mixer on low, slowly add to the wet ingredients. 4 Combine together the extra ½ cup sugar and the cinnamon. 5 Butter a 9 x 9 baking pan. 6 Spoon ½ of the batter and top with the banana slices and cinnamon sugar.  Spoon in the other ½ of the batter and top with more cinnamon sugar. 7 Preheat Oven 350 degrees: 8 Place in the oven for 45-50 minutes or until a toothpick comes out clean.

About

This is yet another way to use those bananas that have seen younger days.
Enjoy with Love,
Catherine
xo