Paneer Chilli recipe Chings
By: ravikumar
Published: Monday, December 18, 2017 - 4:16am

Ingredients




1 Packet Ching's Secret Paneer Chilli Masala
2 tbsp. of Oil
200g of Paneer Cubes
100g of Diced Vegetables (onion, capsicum, carrot)
1 slit Green Chilli
2 Cup (300ml) Water
Chopped Spring onion for garnishing

Preparation

1 Step 1: 2 Add 3 tsp (20g) Ching’s Secret Paneer Chilli Masala to 2 cups (300ml) water & mix well. 3 Step 2: 4 Heat 2 tbsp oil in a pan & stir-fry 200g paneer cubes, 1 cup (100g) diced vegetables (onion, capsicum, carrot) & 1 slit green chilli (add more if you want it hot) for 2-3 minutes. 5 Step 3: 6 Add masala mixture & stir well. Bring to a boil & simmer for 2-3 minutes. For thicker gravy simmer for 3-4 minutes. 7 Garnish with chopped spring onion & serve hot.

About

 Paneer chilli is one of the most popular and delicious recipes that Food Lovers love to eat. It is an Quick and Easy Recipe Paneer Chilli with the authentic flavour of Desi Chinese Cuisine.