Cinnamon Keto Granola Recipe
By: Keto Summit
Published: Thursday, August 16, 2018 - 10:44pm

Ingredients




1/2 cup (60 g) almonds, roughly chopped
2 Tablespoons (16 g) pumpkin seeds
2 Tablespoons (14 g)  flaxmeal
1 Tablespoon (24 g) chia seeds
2 Tablespoons (12 g) cinnamon
1 Tablespoon (5 g) shredded coconut
1 Tablespoon (7 g) coconut flour
2-4 Tablespoons (30-60 ml) water
Stevia or erythritol, to taste

Preparation

1 Preheat oven to 250 F (120 C). 2 Line a baking tray with parchment paper. 3 Mix everything together. Add water until things start to stick together. 4 Press the mixture flat on the parchment paper. 5 Bake for 20-30 minutes until crispy but make sure it doesn’t burn. 6 Let cool for 10 minutes and break into small pieces. 7 Enjoy with coconut yogurt or coconut milk or as a snack by itself.

About

DESCRIPTION: Cereal is a favorite of mine, and it’s easy to miss on a Keto diet. That’s why I’ve created this cinnamon Keto granola recipe…it tastes like a special treat, but it’s really nutritious.