Japanese Cabbage Noodle Salad
By: Anonymous
Published: Wednesday, December 23, 2009 - 3:55am

Ingredients




1 med. cabbage, shredded (or buy mix)
1 green onion, sliced
2 pkgs. chicken flavor Ramen noodles, break up but DO 
4 teaspoons sesame seeds, toasted - keep separate
4 tablespoons sliced almonds, toasted - keep separate
1 tablespoon sesame oil
1/2 cup salad oil
4 teaspoons sugar
6 tablespoons vinegar
1/4 teaspoon salt
1 teaspoon black pepper

Preparation

1 Make dressing in a jar: 2 Combine: 3 Add seasonings from packets of noodles. 4 Assemble all ingredients when you are about to serve it. The noodles absorb the dressing and make a crunchy salad. 5 I like to use less cabbage and add 2 cups cooked chicken pieces. Serves 8-10.