Apple Pie Pockets
By: Marie Wilson
Published: Sunday, June 2, 2013 - 9:50am

Ingredients




Apple Pie filling, ready-made pie crust, cinnamon, sugar, flour, egg wash

Preparation

1 Preheat the oven to 375F 2 Place the ready-made pie crust on a floured cutting board 3 Cut out 3- to 4-inch diameter circles from the pie crust 4 Scoop the pie filling onto half of the circle, fold over the dough and pinch closed with a fork 5 Brush the pockets with the egg wash and sprinkle a generous amount of cinnamon sugar mixture 6 Place the pockets onto a greased pan 7 Bake the pockets in the oven for 15 minutes 8 Voila!  Apple Pie Pockets! 9 Check out my blog with this recipe 10 http://peopletreats.org/category/recipes-2/apple-pie-pockets-recipes/

About

These are apple pie pockets that are so delicious to eat and so fun and easy to make!