Granny Neal's Chocolate Gravy
By: Sally Parsons
Published: Wednesday, January 14, 2015 - 6:43am

Ingredients




6 Tbsp unsalted butter
½ cup flour
3 cups whole milk
1 cup sugar
3 Tbsp cocoa
½ salt
1 ½ tsp vanilla

Preparation

1 Combine sugar, cocoa, and salt in a bowl and set aside. 2 Melt butter in a large skillet over medium heat. 3 Add flour and cook until mixture is bubbly and lightly browned. 4 Remove from heat and slowly add milk while constantly whisking. 5 Return skillet to medium/low heat. 6 While continuing to whisk, add sugar mixture.  Whisk constantly until thick and creamy. 7 Remove from heat and add vanilla. 8 Enjoy over buttered biscuits with fresh strawberries and bacon for breakfast or any meal!