Breakfast Oatmeal Puffs
By: Amy Jeanroy
Published: Monday, October 31, 2011 - 9:11pm

Ingredients




1 cup quick oats
1/2 cup crushed pineapple
4 eggs
1/4 cup milk
1/2 tsp cinnamon
1 1/2 ounces raisins
3 Tbsp sugar

Preparation

1 Combine all ingredients and let stand for 10 minutes. 2 Fry 2 Tbsp of batter sized puffs until browned on each side.

About

This is a wonderful alternative to the regular breakfast foods you may serve. They will get you and your kids up and out the door, keeping everyone full until lunch. Simple and tasty, what's not to love?

Comments:
Brent Payne

New to foodista, what is
 1/2 tdp vinnsmon
is it cinnamon?
Thanks
Sheri Wetherell

Hi Brent,
 
Sorry for the typo! Yes, it should be 1/2 teaspoon cinnamon :)
Brent Payne

Thanks, those fickle fingers get us all sometimes.
Sheri Wetherell

Indeed they do! :)