Turkey Casserole
By: Yuna Wu
Published: Friday, December 10, 2010 - 1:02am

Ingredients




2 cups turkey, cooked and cut in small pieces
1/2 cup chicken broth
1 1/2 cups celery, broccoli, or frozen 1 cup grated cheese
2 hard boiled eggs
1/2 cup mayonnaise
1 can water chestnuts or slivered almonds
2 cups cream of chicken soup or 
1 teaspoon salt, if needed
1 teaspoon onion salt; optional

Preparation

1 Combine in 2 1/2 quart baking dish.  2 Top with chow mein noodles.  3 Bake at 350 degrees for 30-35 minutes.

About


I sometimes add all 3 vegetables; very, very good.